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Approved Caterers
A licensed and insured caterer must be used for any food served at the Alumni Center. This requirement is in accordance with USU's liability policy. Guests and family are not allowed in the kitchen due to liability.
The following caterers are approved and currently contracted with the Alumni House:
Hamilton's Steak & Seafood
Contact: Lisa
Phone: (435) 787-8450 ext. 3
USU Catering
Phone: (435) 797-1707
Culinary Concepts
Contact: Michelle & John Simpson
Phone: (435) 563-5652 or (435) 757-5706
Bluebird
Contact: An Sheng Xu
Phone: (435) 752-3155
Cold Stone Creamery
Contact: Lauren Pont
Phone: (435) 753-3339