TEACHING SUMMARY

  ENVIRONMENTAL
    PLANT PHYSIOLOGY
    LECTURE


  ENVIRONMENTAL
    PLANT PHYSIOLOGY
    LABORATORY


  PLANT NUTRITION
     FINAL REPORTS: 2006

  ENVIRONMENTAL
   
INSTRUMENTATION








TEACHING: PLANT NUTRITION: SPECIAL RESEARCH PROJECT

BACK TO PLANT NUTRITION

This section includes the final project reports of research done by each student in the 2005 Fall Semester class of Plant Nutrition. Each of these reports has been peer reviewed by Bruce Bugbee and Julie Chard and accepted for publication on this web site. Each manuscript reports the results of original research. Many have fascinating findings that warrant further investigation. For additional details please contact the authors.
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ABSTRACT Proper nitrogen application is important since optimal nitrogen levels vary for each species.  Knowing the optimal concentration of nitrogen to use for a specific turfgrass could help reduce input in turf management.  The purpose of this study was to see if the recommended rate of a commercial slow-release fertilizer (Osmocote) is ideal for multiple grass species, and to determine the effect of different fertilizer concentrations on different species.  Six grasses were used in the study: bermudagrass (Cynodon dactylon [L.]  Pers., warm-season), buffalograss (Buchloe dactyloides [Nutt.]  Engelm., warm-season), Crested wheatgrass (Agropyron cristatum [L.]  Gaertner, cool-season), Tall fescue (Festuca arundinaceae Schreb., cool-season), Fine fescue (Festuca rubra L., cool-season), and Sandberg bluegrass (Poa secunda J.S. Presl, cool-season).  Five Osmocote concentrations were used in the study; they were a percent of the recommended label rate: 100, 50, 25, 12.5 and 0% (175, 87.5, 43.75, 21.875, and 0 g N).  Five tubs filled with 70% sand and 30% peat were used, each tub represented a different Osmocote concentration.  Each tub was divided into six plots, one plot per species.  Fresh root length, dry clipping mass, dry shoot:root ratio, and percent dry root mass were all analyzed.  The results suggest that the Osmocote concentration amounts greater than 12.5% were too high for bermudagrass, Crested wheatgrass, Tall fescue, and buffalograss.  Overall, the study did show that the recommended label rate used was not the ideal nitrogen concentration for any of the six grass species.  Nitrogen concentrations between 12.5 and 25% were best for Fine fescue, and 0 and 25% were best for Sandberg bluegrass.  However, both Fine fescue and Sandberg bluegrass did well on all five concentrations.

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  • Determining Nitrogen Fixation Levels in previously nodulated Alnus maritima plants using a commercial slow release fertilizer as a nitrogen source
    Taun Beddes (tbeddes@yahoo.com)
   
ABSTRACT Alnus maritim is an endangered species that shows potential for use in the landscape, because it has the ability to fix its own N from the air by way of Frankia bacteria in root nodules.  This study was conducted to determine if a commercially available, 3-4 month slow release fertilizer would inhibit N-fixation and further nodulation in these plants.  If the alders were able to do so, chances of survival when out-planted would increase and N fertilizer would not need to be applied to them, thus helping the environment.  Plants were grown under greenhouse conditions and fertilized at rates ranging from 0.0-32.0 g fertilizer.  The experiment lasted for 20 days and data was collected by measuring root and stem/leaf dry weights and counting nodules.  There was a marked increase in nodule numbers per plant from the beginning to the end of the experiment.  This increase may suggest that N-fixation was occurring.  Further, plants grown at lower rates of fertilizer grew almost as much as those grown at higher rates, which may also suggest that N-fixation occurred due to the similar growth rates.

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ABSTRACT  Root depth of turfgrasses is important in nutrient acquisition and drought resistance.  Four grasses; Poa pratensis (Kentucky bluegrass), Bouteloua gracilis (blue grama), Festuca ovina (sheep fescue), and Pascopyrum smithii (western wheatgrass) were grown in a greenhouse  with automated watering with a full nutrient solution for 63 days in 45 cm columns filled with Turface to evaluate root growth potential.  Western wheatgrass and blue grama roots reached 45 cm in 45 days.  Kentucky bluegrass roots had lengths of 37 cm in each of the 2 columns and sheep fescue had an average of 33.5 cm. Grasses with the deepest roots had the highest fresh and dry mass.
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ALICIA KELLY
ABSTRACT Peat is an organic matter that improves soil properties.  Varying the amount of peat in a peat/sand mixture alters the crop biomass as well as the root: shoot ratio.  This study was done to examine how different levels of peat in sand alter the growth of Abby bluegrass and field corn.  Columns of five sand/peat mixes ranging from 0%-60% peat were tested with two replicates of each.  Abby bluegrass and corn both produced more biomass with 35% peat then any other combination.  Root mass was the highest in 0% peat.  These results indicate that the normal “golden ratio” of only 10% peat is inadequate to support optimal growth in a golf green.
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ABSTRACT Crop yields can be reduced by different types of cultivation before planting. This greenhouse study examined the effect of bulk density (compaction) on growth.  Corn with three replications at each of three bulk densities (1.15, 1.30, 1.45 g/cm3) was grown in soil columns for 49 days in a sandy loam.  Shoot and root dry weight and root length were measured.  Root mass and length decreased as the bulk density increased. Compaction of the soil had a minimal effect on shoot growth.  Shoot mass was not significantly different among the treatments.  Root mean length was different among the different treatments 45.2 m 36.3 m 32.5 m respectively.  Root weight was also different at 1.93 kg, 1.47kg, and 0.9kg respectively. Lower bulk density increased root growth and may increase yield in water or nutrient stressed environments.
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  • Effect of Nutrient Supplements on Cowpea Nodulation
    Sallee Reynolds
   
ABSTRACT Little is known about ideal conditions for initiation of biological nitrogen fixation.  It has been shown that field cropping history, nitrogen availability, and soil condition play a major role in nodulation.  It is thought that some nitrogen increases nodulation but that too much inhibits it. This study examined the nodulation response of cow pea (Vigna unguiculata) to nutrient supplement.  Plants were grown in tap water, tap water with a 10% concentration of slow release fertilizer, and Peter’s Complete Nutrient Solution.  Groups of those grown in nutrient solution were moved to tap water after 35, and 45 days.  Plants were destructively harvested at 35, 45 and 55 days after planting.  On a logarithmic scale, the data for number of nodules formed were normal and showed a statistical difference between the number of nodules per harvest (p=.018) but did not show statistical difference between nutrient levels (p=.08).  The weight data for this project showed normal data that was statistically different between harvests (p=.003) but not statistically different for nutrient levels (p=.268).  These non-significant results could have been caused by a confounding factor that the plants watered with nutrient solution were compromised due to drought stress experienced at two different times during the study.
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  • Effect of Ionic and Osmotic Stress on Lettuce, Radish, and Crested Wheatgrass
    Ruth Richards (ruth@cc.usu.edu)
   
ABSTRACT Soil salinity and drought reduce yields in agricultural systems. Plants that use water efficiently can produce high yields in water limited environments. Seed germination is a critical point in seedling establishment and subsequent plant health and vigor. The purpose of this study is to determine the effects of three solutes on seed germination. Three species were chosen based on relative salt sensitivities.  Radish (Raphanus sativus) is categorized as a salt sensitive species.  Lettuce (Lactuca sativa L.) is a moderately salt tolerant species. Crested wheatgrass (Agropyron desertorum) is a high salt tolerant species (USDA, 1954).  A completely randomized design was used. The first factor (species) had three levels (radish, lettuce or crested wheatgrass), the second factor (solute) had three levels (NaCl, CaCl2, PEG).  The third factor (osmotic potential) had two levels (-0.46 and -1.37 MPa).  The final germination percentage was analyzed using analysis of variance (ANOVA) in Statistical Analysis System (SAS 9.0) The ionic stress trials at higher osmotic potentials (-0.46) showed that lettuce is more salt tolerant than radish. At the lower osmotic potential (-1.37), radish appears to be more tolerant of both NaCl and CaCl2 treatments. No lettuce seed germinated at any level of PEG. The percent germination for Radish seeds in PEG is not significantly different from zero.  Crested wheatgrass showed less salt tolerance for the higher osmotic potential of NaCl than lettuce or radish but more salt tolerance at the lower osmotic potential of NaCl than radish.  Crested wheatgrass showed the most tolerance to PEG in the -0.46 MPa trial.  No seeds of radish, lettuce or crested wheatgrass germinated in -1.37 MPa PEG.
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  • Effect of Ethylene on Root Architecture in Peas
    Joseph Romagnano (joroma@cc.usu.edu)

 

JOE ROMAGNANO
ABSTRACT Root architecture describes root growth over time and space. Prior studies have examined the effects of ethylene and nutrient deficiency using ethylene precursors or inhibitors in combination with nutrient deficiency. To test if ethylene gas alone could alter root architecture in young pea plants, a 30 ppb flux of ethylene was maintained through a column root zone. Although not statistically significant, the data trend shows that roots grown without ethylene were longer, had more lateral branches, and supported larger shoots. This is contrary to literature that shows ethylene induces root growth under nutrient deficiency.

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  • Influence of Humic Substances on Irrigation Frequency and Phosphate Absorption of Creeping Bentgrass Putting Greens
    Adam Van Dyke (avandyke@cc.usu.edu)
 
ABSTRACT Humic substances (HS) reportedly enhance moisture retention of soil.  However, no information is available as to the effects of HS on sand-based golf course putting greens.  HS have acidic functional groups (COOH) that are reaction sites on the molecule.  An greenhouse experiment was conducted to evaluate the effect that the acidic functional groups in humic acid, tannic acid and citric acid have on the volumetric water content of sand, and the phosphorus (P) content of ‘Dominant’ creeping bentgrass (Agrostis palustris L.).  Bentgrass plugs were grown in calcareous sand and irrigated with 250 mg L-1 C solutions of each of the organic acid products.  Irrigation occurred when the volumetric water content of the soil reached 5%.  Soil moisture was measured with a HydroSense® water content sensor for 3 months.  Phosphate was added as KH2PO4 at 50 kg·ha-1 2 months into the experiment.  The irrigation interval was longer between watering for humic acid, but rarely differed between the treatments.  Daily soil moisture percentage following irrigation with all organic acid treatments was different from the control, with humic acid retaining moisture longer on average.  Humic acid, tannic acid, and citric acid increased tissue concentrations of P, with tannic acid having the highest percent increase.  Further research is necessary to evaluate the residual effects the organic acids may have on longevity in the soil.

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Last Updated: 05.05.06
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