Peer Advising Program

Nutrition, Dietetics, and Food Sciences




Overview


The Nutrition, Dietetics, and Food Sciences Department focuses on how best to support students and help them succeed with their Nutrition, Dietetics, and Food Sciences training and being at Utah State University.

Helpful information includes:

Review the websites and the information about each general topic that you might need to know to provide to students as a Peer Advisor.

You will need to have access to each of the websites listed above to complete this module.


Form


Nutrition, Dietetics, and Food Sciences
1. How do I add and drop classes? (http://www.usu.edu/registrar/htm/registration/after/add_drop)
2. How does waitlisting work? (http://www.usu.edu/registrar/htm/registration/waitlisting#1, To view tutorial see: http://www.usu.edu/registrar/files/uploads/tutorials/waitlisting/Student%20Waitlisting%20Tutorial.pdf)
3. What is academic standing? (http://catalog.usu.edu/content.php?catoid=3&navoid=422)
4. What are the graduation requirements for undergraduate students seeking a Bachelor of Science degree at USU? (http://catalog.usu.edu/content.php?catoid=3&navoid=250#Bachelor_s_Degrees)
5. What is the pass/fail option for classes and when can it be used? (http://catalog.usu.edu/content.php?catoid=3&navoid=182#Pass_Fail)
6. What are the admission requirements for an incoming freshman student? (http://www.usu.edu/admissions/freshmen/apply.cfm)
7. I took an AP English Literature class in high school and scored 5 on the AP test.  What USU credit will be awarded for taking this course and taking the test? (http://catalog.usu.edu/content.php?catoid=3&navoid=391)
8. Do I have to take ENGL 1010 if I got 25 on the English ACT test? (http://catalog.usu.edu/content.php?catoid=3&navoid=375)
9. How do I know if I need to take the Math Placement Exam (MPE)? (http://ndfs.usu.edu/files/uploads/Math%20Placement%20Exam.pdf)
10. What are the general education breadth requirements at USU? (http://catalog.usu.edu/preview_program.php?catoid=2&poid=707)
11. What are the general education depth requirements at USU? (http://catalog.usu.edu/preview_program.php?catoid=2&poid=939)
12. What majors are available to students in the Department of Plants, Soils and Climate? (http://catalog.usu.edu/preview_program.php?catoid=3&poid=1280&returnto=244)
13. What minors are available to students in the Department of Nutrition, Dietetics, and Food Sciences? http://catalog.usu.edu/preview_program.php?catoid=3&poid=1163&returnto=244
14. Do I have to complete an internship for my degree in Nutrition, Dietetics, and Food Science? If so, how many credits should I take? (http://catalog.usu.edu/preview_program.php?catoid=3&poid=1280&returnto=244)
15. How much math is required for a degree in Nutrition, Dietetics, and Food Sciences? (http://catalog.usu.edu/preview_program.php?catoid=3&poid=1280&returnto=244)
16. What overall GPA do I need to have in my NDFS core and elective courses in order to graduate? (http://catalog.usu.edu/preview_program.php?catoid=3&poid=1280&returnto=244)
17. How much chemistry is required for a degree in Nutrition, Dietetics, and Food Science? (http://catalog.usu.edu/preview_program.php?catoid=3&poid=1280&returnto=244)
18. What classes in Nutrition, Dietetics, and Food Science fill the quantitative intensive (QI) requirement? (http://catalog.usu.edu/preview_program.php?catoid=3&poid=1280&returnto=244)
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