Where Our Food Comes From

Our food comes from a variety of local places and is 100% funded through donations. Volunteers pick up food donations daily, prep and stock the shelves, and serve the community.

Food Safety

For those concerned about the safety of the food we provide, check out the Utah Food Bank Safe Food Donation and General Consumption Guidelines.

Hours + Closures

  • Monday: Closed
  • Tuesday: 1-5 pm
  • Wednesday: 1-5 pm
  • Thursday: 1-6 pm
  • Friday: 1-3 pm
  • Closed: December 19, 2022 - January 3, 2023.

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