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  • Cache Valley Daily Wednesday, Aug. 21, 2024

    Utah State wins new dairy product competition two consecutive years

    SUN VALLEY - A team of food science students from Utah State University won the 2024 Idaho Milk Processors Association’s new product competition, held last week. USU’s Cache Cookies with a dairy dip earned them bragging rights and $10,000. Their product was introduced at IMPA’s annual meeting in Sun Valley, Idaho.

    The contest was sponsored by Dairy West and judged by leading dairy farmers and industry experts. The annual contest challenges universities with strong nutrition and food science programs to create the most promising new food product containing at least 50 percent dairy ingredients.

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