Ask an Expert: Spring Has Sprung, But Frost Still Likely
Friday, May. 11, 2018
By: Taun Beddes, Utah State University Extension horticulturist, 801-851-8460, firstname.lastname@example.org
Determining when to plant a garden can be especially confusing in Utah’s unpredictable, varied climate where last-frost dates can vary by many days within just a few miles. Many experienced gardeners have planted and later lost their plants to frost.
An example of how fickle Utah’s climate can be is in Cache Valley. Frost-free days vary from an average of 113 days in Lewiston and Trenton to 158 days on the USU campus. Similar examples are common around the state.
Geographic characteristics of where you live can help in determining when to plant. When a yard is located in a populated area or on a mountain bench, it usually has a longer growing season. Other areas located at slightly lower elevations where cold air drains and cannot escape have a shorter season. This is why local commercial orchards are generally located on benches. Additionally, urban and suburban areas are slightly warmer than surrounding areas due to the urban heat effect. Heat from buildings and warmth generated by sunlight reflected from roads and other surfaces increases temperatures and delays frost. It can be helpful to chat with a local farmer or experienced gardener in your area to determine what works for him or her regarding when to plant.
In addition to frost information, it is important to take into account the needs of the plants. Vegetables planted locally fall into four basic categories: hardy, semi-hardy, tender and very tender. Depending on which category a plant belongs to, planting dates vary from early spring until early summer. Consider the following:
Hardy vegetables, including asparagus, broccoli, cabbage, onions, peas and spinach, can be planted as soon as the soil is workable in early spring. This usually ranges between 45 and 60 days before the average last frost. These same vegetables can be safely planted until the average last frost date.
Semi-hardy plants, such as beets, carrots, lettuce and potatoes, can be planted one to two weeks after the hardy group. These can be planted until the average last-frost date.
Tender vegetables, such as celery, cucumbers, corn and most beans, should be planted on the average last-frost date.
Very tender plants, such as squash, beans, melons, tomatoes, eggplants and peppers, should not be planted until at least a week after the average last frost. Even if frost does not occur before this time, these plants will not grow well and are more susceptible to disease until warmer weather.
If you have lost plants to frost, you are not alone, and all you can do is try again.
Average Frost Dates for Various Utah Locations. Note that these dates are averages and can vary from year to year.
City Last First Frost-Free Days
Alpine May 20 September 30 136
Blanding May 13 October 12 153
Cedar City May 10 October 5 148
Delta May 17 September 28 134
Farmington May 5 October 10 158
Fillmore May 16 October 4 140
Huntsville June 11 September 9 89
Kanab May 7 October 20 166
Lake Town June 15 September 10 87
Logan May 14 September 25 135
Morgan June 6 September 11 98
Moroni June 1 September 18 109
Ogden May 1 October 24 176
Park City June 9 September 1 92
Price May 12 October 7 148
Roosevelt May 18 September 25 130
Spanish Fork May 1 October 13 165
St. George April 6 October 28 205
Tooele May 7 October 14 159
Tremonton May 3 October 10 160
For information on areas not listed, contact your local county Extension office.