USU Sales Tax

Why does USU pay sales tax?

Sales tax is a consumer liability. When USU is the seller and the consumer is subject to sales tax, USU is required to collect and hold the sales tax in trust for the State of Utah. Once a month USU pays the collected sales tax to the Utah State Tax Commission.

When USU is the consumer, USU is exempt from sales tax in the State of Utah.

What is generally subject to sales tax?

Sales tax is applied to tangible personal property, equipment rental, ticket sales, products transferred electronically, etc. Sales tax is calculated on the product sales price. Sales tax is not calculated on non-product charges such as services, shipping, etc.

What is subject to sales tax at USU?

USU is exempt from charging sales tax for the following type of functions:

  • Fundraisers (occasional occurrence)
  • Selling Student Products (occasional occurrence)
  • Instructional Videos
  • Materials required for a specific course

Example of exempt sales:

  • Occasional student club fundraisers
    • USU Ceramics Guild Chili Bowl Sale
    • Student club food sales on the TSC patio
  • Extension Sites selling extension material books/pamphlets

USU must charge sales tax if any of the following criteria is met:

  • Food sales held on a regular basis available to the general public
  • Retail sales held on a regular basis available to the general public
  • Online presence facilitating sales
  • Admissions/Memberships (many events may be exempt – contact the Controller’s Office for specific events)

Examples of taxable sales:

  • ORC Equipment rental
  • Museum gift shop sales
  • Greenhouse sales
  • Dining Services food sales
  • Departmental online store sales of department specific USU merchandise

What is the process if a customer claims to be tax exempt?

A sales tax exemption to a customer can ONLY occur if that group/individual provides a copy of their Utah Sales Tax Exemption Certificate (Form TC-721 or Form TC-721G) or official documentation indicating an agreement between the Utah State Tax Commission and the other party. It is the customer’s responsibility to prove tax exemption status.

Sales tax rate definitions – Standard, Restaurant, Transient, and Grocery

*Rates below for Logan as of 2/15/2023. All sales tax rates vary by city and county.

Standard – Admissions and tangible personal property such as clothing, supplies, etc. Standard is the default tax rate. Transactions that fall in the standard category are subject to the sales and use tax rate.

Logan example: Sales and use rate is 7%

Restaurant – Prepared food that has two or more ingredients mixed or combined by seller for a single sale, heated food, food sold with an eating utensil. Transactions that fall in the restaurant category are subject to the restaurant tax rate and the sales and use tax rate.

Logan example: Restaurant rate is 1% plus sales and use rate of 7% = 8%

Transient – Accommodations in hotels, inns, etc. Transactions that fall in the transient category are subject to the transient tax rate and the sales and use tax rate.

Logan example: Transient rate is 5.57% plus sales and use rate of 7% = 12.57%

Grocery – Unheated packaged food, fresh fruit, and other grocery store food items. Transactions that fall in the grocery category are subject to the grocery tax rate.

Grocery example: Grocery rate is 3% statewide

How to record taxable revenue in Banner?

Record total sales price plus sales tax in the appropriate revenue account code. See all taxable account code options below.

Generic taxable revenue account codes (*first 5 entries in table below):

  • Standard: 563400, “Non-Departmental Sales – Taxable” 
  • Restaurant: 563403, “Restaurant Sales”
  • Transient: 563408, “Room Charges-Trans”
  • Grocery: 563485, “Grocery Food – Taxable”
  • Standard: 563900, “Ticket Sales – Recreation & Enter”

The Controller’s Office will calculate the liability owed to the state, based on the revenue recorded in taxable account codes and reduce department revenue by the tax due in account code 564500 as a contra revenue.

The above is a basic guideline for sales tax. There will be exceptions and special circumstances not addressed in this document.

Sales Tax Roles and Responsibilities

College and Department, Business Services Personnel

  • Collect applicable sales tax on all taxable transactions and/or be aware that sales revenue will be reduced by applicable sales tax liability.
  • Ensure all taxable sales are posted to the appropriate revenue account code. If the indices in your department/college use a cash clearing account for deposits, the Controller’s office recommends processing a transmittal, dataload, or journal entry to record revenue daily.
  • Maintain a working knowledge and understanding of all sales activities transpiring within your department/college, including special events for which your department/college is a registered vendor.
  • Communicate special event sales tax responsibilities to appropriate USU personnel. For example, the individual that registered for the event, the individual managing the booth, etc.
  • Notify the Controller’s Office of any new taxable activity promptly.

Controller's Office

  • Calculate and record sales tax liability for each index based on revenue recorded in taxable revenue account codes monthly.
  • Submit required sales tax forms and remit sales tax liability to the Utah State Tax Commission monthly.
  • Maintain a working knowledge and understanding of laws governing sales tax.
  • Communicate all tax rate adjustments to the college and department offices.
  • Assist college and department offices with all sales tax questions or concerns.

Taxable Sales at Special Events

What is a special event?

The Utah State Tax Commission defines a “Special Event” as a one-time event or an event that runs for six months or less where sales are being made. Examples of such events are fairs, food shows, auctions, etc. USU examples of these events are the Cache Valley CruiseIn and the Farmer’s Market.

What are USU’s sales tax responsibilities for special events?

When USU is a vendor at any special event, we are required to complete and submit the Temporary Sales Tax License and Special Return (Form TC-790C). Form TC-790C is due to the Tax Commission within ten business days after the close of the event.

Form TC-790C is required to be filed even if USU did not sell taxable merchandise. For example, if USU is only handing out pamphlets we still have to file the form with the state because we were registered as a vendor at the event.

Failure to file by the tenth business day deadline results in a state estimated tax liability, interest charges, penalties, and other fees.

How does USU receive this form?

When a USU employee or USU student registers for one of these events, the event organizer is required to submit the list of vendors to the Tax Commission. Form TC-790C is then mailed to each vendor registered for the event.

Occasionally, a representative from the Tax Commission will attend the event and issue Form TC-790C on site.

What are the Department responsibilities for special events?

  • Ensure that USU is registered as a vendor for the event.
  • Complete, sign, and date Form TC-790C within three business days.
  • Save a copy of Form TC-790C for department records.
  • Send Form TC-790C to Stacy Larmore in the Controller’s Office for processing and submission include an index for the sales tax liability payment.

For all questions, please contact Controller's Office:

Stacy Larmore, College Accounting Accountant III
435-797-1370 | stacy.larmore@usu.edu

Gina Hooten, Financial Analysis Manager
435-797-1072 | gina.hooten@usu.edu

Taxable Code Options

Account Title Type of Tax
563400 *Non-Departmental Sales - Taxable Standard
563403 *Restaurant Sales Restaurant
563408 *Room Charges-Trans. Transient
563485 *Grocery Food - Taxable Grocery
563900 *Ticket Sales - Recreation and Enter Standard
563402 Chemicals Standard
563405 Photocopies-Taxable Standard
563409 Internet Copies-Taxable Standard
563410 Lab Supplies Standard
563412 Prepress Nondept-Tax Standard
563414 Taxable-Cheese Grocery
563416 Glassware Standard
563418 Press Standard
563420 Paper Standard
563422 Special Order Suppli Standard
563423 Taxable-Meats Grocery
563425 Bindery Standard
563429 Catering Taxable Restaurant
563433 Taxable-Cones Restaurant
563434 Material Sales-Taxbl Standard
563435 Taxable-Half Gallon Grocery
563436 Art Supplies-Taxable Standard
563437 Books-Taxable Standard
563441 Copy Center #3 Standard
563444 Milk-Glass Restaurant
563446 Taxable - Sherbet Grocery
563447 Out-Catering Taxable Restaurant
563448 Taxable-Gift Boxes Standard
563450 Taxable-Yogurt Restaurant
563452 Merchandise-Taxable Standard
563455 Snack Bar-Taxable Restaurant
563456 Ice Cream-Cups Restaurant
563460 Rentals Standard
563469 Guest Baskets Standard
563470 ICE CREAM-BULK Grocery
563471 Meal Plans Taxable Restaurant
563472 E-STORE SALES-TAXABLE Standard
563473 APPLE CIDER-TAXABLE Grocery
563474 PLANTS-TAXABLE Standard
563484 Holiday-Taxable Standard
563486 Retail Sales Standard
563489 YOGURT-5 POUND Grocery
563490 Dining Svcs-Standard Sales Standard
563492 Concessions-Taxable Restaurant

*Generic taxable revenue account codes

REV: 03/06/23