Aggie Made

Emboldened by the spirit of Old Main, the Aggie Made program highlights products and innovations generated by students and alumni of Utah State University. While some projects were conceived in the classroom before taking shape, others originated from ideas that came following graduation from USU. Through this collection of unique products, Aggies continue to have a significant impact on the world we live in. Aggie Made ... By Aggies, For Aggies

Sol Energy

As a USU student, alumni Carter Josephson grew frustrated with the lack of genuinely healthy energy drink options on the market. In response, Carter created Sol Energy, a beverage made with seven clean, proven ingredients, offering the benefits of traditional energy drinks without side effects. Sol Energy aims to support people in leading happier, healthier lives by offering better-for-you alternatives to your favorite beverages.

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Blue Collar Haulers

Founded by Cody Chew in 2022, Blue Collar Haulers began with a pickup truck, trailer, and three dumpsters. Now, the company has grown to boast a fleet of over 25 dumpsters available to rent. With a steadfast commitment to growth and service excellence, the company is poised to redefine industry standards in Cache Valley.

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Caffe Ibis

USU alumni — and husband and wife team — Randy Wirth and Sally Sears were pioneers in not only introducing one of the first coffee shops in Cache Valley, but in their push to prioritize organic food and sustainable business practices. Today, Caffe Ibis is a local favorite stop and a leader in certified organic, fair trade, and bird-friendly coffee, roasted and packaged locally. And it’s still a USU alum, woman-owned and operated business, thanks to Lesa Wilson.

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