The Skyroom Menu
Current Specials
Lunch Special - $16.50 (Includes fountain drink)
Brown Butter Sage Chicken
Grilled 5 oz. chicken breast layered with sliced prosciutto cotto, finished with melted Gruyère cheese and a luxurious brown butter cream sauce with crimini mushrooms and fresh sage. Served with sage rice pilaf and seasoned roasted vegetables.
Dinner Special - $19.50 (Includes fountain drink)
Brown Butter Sage Chicken
10 oz. Grilled chicken breast topped with sliced prosciutto cotto and melted Gruyère cheese, smothered in a creamy brown butter, sage, and crimini mushroom sauce. Served with fingerling potatoes tossed in sage brown butter and Parmesan, plus seasoned roasted vegetables.
Lunch/Dinner Menu
Served from 11:00 AM - 8:00 PM
Complimentary artisan bread with balsamic vinegar and olive oil served with every meal.
GF substitutions are available upon request
Appetizers
Artisan Charcuterie Plate
$14A curated selection of marinated tomatoes, Creminelli Artisan cured meats, pearl mozzarella, red onion jam, olive tapenade, and toasted baguette slices.
Burrata & Roasted Tomato (Veg)
$10Creamy burrata cheese paired with roasted and marinated tomatoes, fresh basil, and herbed focaccia.
Garlic & Balsamic Onion Crostini (Veg)
$10Toasted baguette with roasted garlic spread, served with caramelized balsamic onion and whipped Boursin cheese.
Crimini Mushroom Risotto (Veg)
$11Creamy risotto with mushrooms, roasted garlic, butter, and parmesan.
Soup & Salad Bar
All you care to eat!
Our salad bar offers a fresh selection of greens, proteins, toppings, and dressings.
The soup bar offers two made-from-scratch options daily.
Soup & Salad
$11Add To Any Entrée
$5Soup Bar Only
$6Ask your server about the soups of the day
Sandwiches
Choose a side:
Rosemary Fries
Seasonal Vegetables
House-made potato chips
"Not Your Ordinary Bologna" (BMP)
$11Grilled artisan bologna, Havarti cheese, red onion, tomato, sweet cabbage slaw, and whole grain mustard aioli on stone-fired flatbread. Lowers artisan bologna sourced locally.
Garden Focaccia (Veg) (BMP)
$11Layered with house-pickled cucumbers, marinated tomatoes and onions, white bean and roasted garlic purée, arugula, and a cilantro-ginger mayo, served on garlic focaccia bread.
Grilled Chicken (BMP)
$11Marinated grilled chicken, arugula, tomato, house-pickled cucumber, red onion, roasted red pepper, sharp cheddar cheese, and a tangy tomato balsamic aioli on stone-fired flatbread. Add Applewood smoked bacon $1
Stone-Fired Artisan Pizza
Pizza dough and sauces are made daily from scratch, topped with high-quality ingredients, and finished in a stone-fire oven, cooked to perfection every time.
Classic Margherita (Veg) (BMP)
$11Crushed tomatoes, fresh mozzarella, parmesan, and basil.
Skyroom Signature (BMP)
$12Spicy sausage, crushed tomatoes, mozzarella, fennel, marinated onions, and roasted peppers.
The Rocket (BMP)
$14Cream sauce, fresh mozzarella and Parmesan cheese, prosciutto, arugula, dressed with lemon and olive oil drizzle.
Apricot & Pork (BMP)
$14Apricot glaze, smoked pork, caramelized onions, and fresh mozzarella cheese, topped with a drizzle of hot honey.
Small Plates
Smaller portions | Excellent value
Served 11am - 4pm
Rustic Tomato Linguine (BMP) (Veg)
$10Linguine pasta in a bold tomato sauce with roasted red pepper strips, marinated tomatoes, olives, capers, vegetable broth, and fresh herbs.
Broccoli & Pepper Cavatelli (Veg)
$11Cavatelli pasta tossed with broccoli florets, sweet roasted red pepper strips, and marinated tomatoes. Finished with garlic confit, vegetable stock, and spicy Calabrian-style peppers.
Sausage & Onion Paccheri
$12Paccheri pasta with spicy sausage, fennel, caramelized onions, and a creamy tomato sauce.
Chicken Parmesan (BMP)
$13Breaded chicken breast with tomato sauce, mozzarella, and parmesan over spaghetti pasta.
Pork Milanese
$13Breaded pork cutlet, accompanied by a fresh herb salad with marinated red onion, tomatoes, and dressed with Lemon vinaigrette, served with creamy risotto.
Grilled Sirloin Steak (6oz)
$14Grilled 6 oz beef sirloin steak, topped with sautéed onions and crimini mushrooms, served with seasonal vegetables.
Plates
Served after 4pm
Rustic Tomato Linguine (Veg)
$12Linguine pasta in a bold tomato sauce with roasted red pepper strips, marinated tomatoes, olives, capers, vegetable broth, and fresh herbs.
Broccoli Calabrian Cavatelli (Veg)
$14Cavatelli pasta tossed with broccoli florets, sweet roasted red pepper strips, and marinated tomatoes. Finished with garlic confit, vegetable stock, and spicy Calabrian-style peppers.
Sausage & Onion Paccheri
$16Paccheri pasta with spicy sausage, fennel, caramelized onions, and a creamy tomato sauce.
Chicken Parmesan
$18Breaded chicken breasts with tomato sauce, mozzarella, and parmesan over spaghetti pasta.
Pork Milanese
$18Breaded pork cutlet, accompanied by a fresh herb salad with marinated red onion, tomatoes, and dressed with Lemon vinaigrette, served with creamy risotto.
Braised Short Rib Stroganoff
$20Tender beef short ribs with pappardelle noodles, mushrooms, crème fraiche, and seasonal vegetable.
Seared Atlantic Salmon
$21Garlic-infused salmon with sautéed spinach, cannellini beans, and white wine, topped with herb butter sauce and seasonal vegetables on the side.
NY Strip Steak (10 oz)
$23Grilled NY strip steak with garlic-herb butter, served with creamy risotto and seasonal vegetables.
Desserts
Chocolate Torte
$3Rich flourless chocolate cake. Add Aggie vanilla ice cream for $1.50
Brownie Sundae
$6Fudge brownie with Aggie vanilla ice cream, chocolate sauce, and whipped cream.
Affogato Delight
$6Caffe Ibis Espresso over Aggie vanilla ice cream with cocoa-dusted ladyfingers.
Aggie Nut Roll
$7Aggie vanilla ice cream rolled in cashews with caramel and chocolate sauce.
Cheesecake
$9.50Creamy Basque-style cheesecake topped with a medley of macerated strawberries, blackberries, and blueberries, and whipped cream. Add Aggie vanilla ice cream for $1.50
Cake-Of-The-Day
$3Enjoy a delicious slice of cake! Ask your server about today’s selection. Baked fresh in USU’s own On-Campus Bakery. Add a scoop of Aggie vanilla ice cream for $1.50
Kid's Menu
Pasta With Sauce
$5Choice of marinara or creamy Alfredo.
Personal Pizza
$6Cheese or pepperoni.
Grilled Cheese
$6Classic grilled cheese with a side of crispy fries.
Chicken & Mac
$8Crispy chicken tenders with creamy mac and cheese.
All kids entrées include a small beverage
Beverages
Fountain Soda Free refills
$3- Coke
- Diet Coke
- Barq’s Root Beer
- Minute Maid Lemonade
- Coke Zero
- Sprite
- Fresca
- Pibb Xtra
Hot Beverages
$5- Caffe Ibis espresso drinks
- Hot chocolate
- Assorted teas
- Earl Grey
- Chamomile
- Lemon Ginger
- Cranberry Apple
- Orange and Spice
- Mint Medley (peppermint and spearmint)
- Sweet Dreams (Lavender and mint)
Flavored Soda Free refills
$4.50Flavored Lemonade
$4.50Flavored syrups available:
- Caramel
- Vanilla
- Coconut
- Blackberry
- Mango
- Peach
- Raspberry
- Strawberry
- Blue raspberry
- Lavender
- SF coconut
- SF raspberry
- SF strawberry
- SF peach
- SF vanilla
Milk
$3Caffe Ibis TO-GO
Enjoy your favorite locally roasted Caffé Ibis coffee, now available to go. Order from the hostess station and choose from freshly brewed drip coffee or classic espresso drinks.
All beverages can be served in a 12oz to-go cup upon request — perfect for a little pick-me-up on your way out.
Coffee & Espresso
Drip Coffee
$5Caffe Latte
$5Cappuccino
$5Mocha
$5Americano
$5Chai
$5Assorted Teas
Earl Grey
$5Chamomile
$5Lemon Ginger
$5Cranberry Apple
$5Orange and Spice
$5Mint Medley
$5Peppermint and Spearmint
Sweet Dreams
$5Lavender and Mint
Drinks can also be enjoyed here at The Skyroom; sip, stay, and take in the view. Start your day with a fresh cup of coffee and a view of the sunrise over the mountains — that’s hard to beat.