Maren Bingman Awarded USU Dining Services Feb. Employee of the Month

Maren Bingham, an employee of the Taggart Student Center Kitchen, was recently selected to be Utah State University’s Dining Services Employee of the Month for February. This selection was based on Dining Service’s core value of integrity. To Dining Services employees, integrity means to stand by one’s word in every circumstance and trust others to do the same

Bingham received the following nomination from her management team, “Maren is an amazing employee with a work ethic that is astounding. She shows integrity many times while working for the TSC Kitchen. One night she drove 3 hours to help with a busy night.”

Bingham has worked for Dining Services for two semesters. She has become a mainstay in the dish room, a job that has a 95 percent rate turnover. 

USU Dining Services is proud to have Bingham as an example of the type of integrity all employees should have in the organization.

Bingham was awarded a $50 Aggie Express Card as well as a plaque.

Contact: Brittanie Carter, USU Dining Services, 208-409-3704