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Democracy Interrupted:Constructing a food etopia on top of crumbling foundations

When
Friday, Jul 31 - 3:00 PM to 12:00 AM
What
Seminar/Symposium
Where
Agricultural Science Building - Map it
Room: 101
Sponsor
Multiple Sponsors
Description
As senior scientist and director of the Food & Environment Program at the Union of Concerned Scientists, Richardo Salvador works with citizens, scientists, economists and politicians to transition our current food system into one that uses sustainable practices to produce healthy foods.Salvador will share his view that many preventable diseases result from food systems in a way that benefits a few large agribusiness firms and that changes in practices can improve public health.
Open to
Students Alumni Faculty Staff Public 
Contact
Lynnette Harris
797-2189
Lynnette.Harris@usu.edu
Admission
free