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Aubreyona Migliori a Finalist for the American Society for Nutrition's Emerging Leaders Award
Utah State University student Aubreyona Migliori has been named a finalist in for a national nutritional science award.
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Utah State University student Aubreyona Migliori has been named a finalist in for a national nutritional science award.
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Few things cause more stress for parents than the fear of not being able to provide for their child's needs.
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The health benefits of cranberries, combined with their unique taste, versatility and ease of use, make them a wise…
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Program director Paula Scott receives promotion
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USU's Student Nutrition Access Center (SNAC) went through an overhaul over the summer, including new tables, fridges,…
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Rachel Rood, who is both a registered and certified dietitian, collaborates with clients to develop a treatment plan…
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Are you among the minority of American families who eat at least one meal together every day?
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Research on nutrition affecting the health of offspring has mainly focused on mothers.
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Amria Farnsworth, a recent graduate of Utah State University's Department of Nutrition, Dietetics and Food Sciences,…
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The awards recognize the teaching, mentoring and leadership activities of faculty in educational programs accredited…
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The full-time Food Security Coordinator will work with SNAC's student leaders to lead the center to fight food…
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Corned beef and cabbage, Ireland and leprechauns - all part of the St. Patrick's Day celebration, right?