Visit Beth's Bistro for some amazing breakfast food, hot sandwiches, smoothies, and other specialty beverages!
Served All Day!
Veggies tossed with scrambled eggs, served with toast.
$1.29 add sausage, bacon, or ham
Toasted whole wheat topped with fresh avocado, spring mix, & 2 fried eggs.
Croissant topped with cheese & eggs. Choice of meat or extra egg.
Choice of meat: Sausage, bacon or ham
Two eggs in toast nests, garlic butter, pesto and parmesan.
Two large chocolate chip pancakes served with butter & syrup.
Toasted buttermilk biscuits smothered in breakfast gravy.
Eggs cooked to order served with meat of choice, hashbrowns & toast.
Two large pancakes with butter & syrup.
Two Texas toast served with whipped cream, sprinkles, syrup and butter on the side.
(Includes a bag of Lay's Chips and Pickle)
Grilled chicken breast topped with bacon, lettuce, tomato, and onion.
Grilled 1/4 lb. hamburger topped with cheese, bacon, lettuce, tomato and onion
Roast Beef topped with melted swiss cheese - served with Au Jus Sauce
Grilled Portabello Mushrooms tossed with peppers, onions, and provolone cheese
Pastrami piled high on cracked wheat bread topped with grilled onion, mozzerella and chipotle mayo
Includes a roll
Choose an 8oz cup or 12oz bowl.
Vitrual Tour of Beth's Bistro
Hours of Operation
Monday 8:00 a.m. - 2:00 p.m.
Tuesday 8:00 a.m. - 2:00 p.m.
Wednesday 8:00 a.m. - 2:00 p.m.
Thursday 8:00 a.m. - 2:00 p.m.
Friday 8:00 a.m. - 2:00 p.m.
Angee Laughrey | Operations Manager
Phone: 435-797-1701 (Will direct you to the dining services main line)