The Forum Cafe
The Forum Cafe
The Forum Cafe
Located next to the entrance of Merrill-Cazier Library (LIB)
The Hub
Chester’s Chicken: 10:30 AM - 3 PM (Mon–Fri)
Subway: 9 AM - 6 PM (Mon–Fri)
Scotsman: 8 AM - 2 PM (Mon–Fri)
C-Stores
The Quickstop: 9:00 AM - 5 PM (Mon–Fri)
The Depot & Ridgestop: Open For Summer Conferencing
Clutch Micro-Markets
Library, Old Main, Facilities, Distance Ed: Self-served, open during the hours of operation of the building it's in.
Cafes
The Forum Cafe: 9 AM - 3 PM (Mon–Fri)
Beth's Bistro: 8 AM - 2 PM (Mon–Fri)
Luke's Cafe on the Quad: 9 AM - 2 PM (Mon–Fri)
Starbucks: 7 AM - 7 PM (Mon–Fri)
Restaurant
The Skyroom: 11 AM - 8 PM (Mon–Thu)
The Skyroom: 11 AM - 2 PM (Fri)
All locations not listed will be closed
~Look and Feel~
The Forum Cafe will be serving fresh made-to-order salads & sandwiches, as well as breakfast sandwiches and soup! All sandwiches/salads can be made vegetarian at request.
| Day of the Week | Hours |
|---|---|
| Monday | 9:00 a.m. - 3:00 p.m. |
| Tuesday | 9:00 a.m. - 3:00 p.m. |
| Wednesday | 9:00 a.m. - 3:00 p.m. |
| Thursday | 9:00 a.m. - 3:00 p.m. |
| Friday | 9:00 a.m. - 3:00 p.m. |
| Saturday | Closed |
| Sunday | Closed |
Menus
Breakfast
Served until 11:00 am
Choice of Bagel, Choice of Meat: Ham, Bacon or Sausage Egg Patty, Cheddar Cheese with Chipotle Sauce
Choice of Meat: Ham, Bacon or Sausage Egg Patty, Cheddar Cheese with Pub Sauce
Choice of Bagel, Choice of Meat: Ham, Bacon or Sausage ½ Avocado, egg patty and provolone cheese
Garlic Butter, tomatoes, oil & vinegar, salt & pepper, provolone and parmesan cheese toasted to perfection on your choice of bagel!
Served All Day
Choice of bagel and cream cheese, see counter for rotation options
Sandwiches
Served toasted on a baguette, comes with chips
Add a side salad for $2.50
Gluten Free Bread $1.00
Meat, Tomatoes, Cucumber, Onions, Oil, Vinegar and Tzatziki Sauce comes with a bag of chips
Ham, Salami, Pepperoni, Provolone Cheese, Pepperoncini Peppers, Red Onion, Tomato, Red Wine Vinaigrette; toasted on a Baguette
Grilled Chicken, Pesto, Sundried Tomatoes, Basil, Balsamic Glaze and Mozzarella; toasted on a Baguette
Meatballs, Marinara Sauce, Pesto, Provolone Cheese, Sprinkled with Parmesan toasted on a Hoagie Bun
Salads
Served with garlic bread. Vegetarian requests accepted
Gluten Free Bread $1.00
Full $10.25
Grilled Chicken, Romaine Lettuce, Caesar Dressing, Parmesan Cheese, Garlic Bread
Full $10.25
Grilled Chicken, Kalamata, Feta, Red Wine Vinaigrette, Mixed Greens, Cucumber, Tomato, Red Onion, Bell Pepper, Artichokes, Garlic Bread
Soup of the Day
Served all day - See location for soup options
12oz Bowl $5.00
Soup of the day served in either 8oz cup or 12oz bowl
Add Side Salad for $2.50
Contact Information
Angee Laughery
Customer Service Manager
Phone: 435-797-1701 (Will direct you to the dining services main line)
Email: angela.laughery@usu.edu
