Chef's Line

Micro Restaurant in The Junction

Menu

View Menu Changes daily!
Week of 03/22/2026 - 03/27/2026

Sun: 
Hot Breakfast: 10am-2pm

Tue-Fri:
Continental Breakfast: 7-9am
Hot Breakfast: 9-11 am


Hours of Operation
Day of the Week Hours
Monday 7:00 a.m. - 9:00 p.m.
Tuesday 7:00 a.m. - 9:00 p.m.
Wednesday 7:00 a.m. - 9:00 p.m.
Thursday 7:00 a.m. - 9:00 p.m.
Friday 7:00 a.m. - 2:00 p.m.
Saturday Closed
Sunday 10:00 a.m. - 9:00 p.m.

Breakfast (7:00am - 11:00am):

Sunday


Egg (GF, DF, VEG)

Eggs with Spinach and Cheese (GF, VEG)

Sausage (GF, DF)

Bacon (GF, DF)

Hashbrown Patties (GF, DF, VEG, V)

Chef’s Choice Crepes

Monday


Eggs (GF, DF, VEG)

Eggs with Bacon, Ham, Sausage (GF, DF)

Sausage (GF, DF)

Bacon (GF, DF)

Tator Tots (GF, DF, VEG, V)

French Toast (VEG)

Warm Berry Compote (GF, DF, VEG, V)

Tuesday


Eggs (GF, DF, VEG)

Eggs with Mushroom Swiss (GF, VEG)

Sausage (GF, DF)

Bacon (GF, DF)

Shredded Hashbrowns (GF, DF, VEG, V)

Biscuits (VEG)

Sausage Gravy (GF)

Wednesday


Eggs (GF, DF, VEG)

Eggs with Cheese (GF, VEG)

Sausage (GF, DF)

Bacon (GF, DF)

Wedges (DF, VEG, V)

Chocolate Chip Pancakes (VEG)

Thursday


Eggs (GF, DF, VEG)

Eggs with Green Onion (GF, DF, VEG)

Sausage (GF, DF)

Bacon (GF, DF)

O’Brien Hashbrowns (GF, DF, VEG, V)

Breakfast Sandwich – English Muffin, Canadian Bacon, Egg, Cheese

Friday


Eggs (GF, DF, VEG)

Eggs with Peppers and Onions (GF, DF, VEG)

Sausage (GF, DF)

Bacon (GF, DF)

Tator Tots (GF, DF, VEG, V)

Breakfast Pizza

Lunch/Dinner (11:00am - 9:00pm):

Sunday


Herbed California Vegetables (GF, DF, VEG, V)

Garlic Bread (VEG)

Sour Cream and Chives Mashed Potatoes (GF, VEG)

Meatloaf (DF)

Creamy Garlic Paprika Shrimp (GF)

Monday


Miso Green Beans and Mushrooms (GF, DF, VEG, V)

Ham Fried Rice (GF, DF)

Mapo Tofu Stir Fry (GF, DF, VEG, V)

Fried Calamari

Tiny Spicy Chicken (DF)

Chinese Spareribs (GF, DF)

Fortune Cookie (DF, VEG, V)

Tuesday


Vegetable Medley (GF, DF, VEG, V)

Pinto Beans (GF, DF, VEG, V)

Arroz Verde (GF, DF, VEG, V)

Sweet Pork (GF, DF)

Shredded Beef (GF, DF)

Corn Tortilla (GF, DF, VEG, V)

Flour Tortilla (DF, VEG, V)

Churro Bites (DF, VEG, V)

Wednesday


Steamed Broccoli (GF, DF, VEG, V)

Waffle Fries (GF, DF, VEG, V)

Fried Wings (DF)

Baked Wings (GF, DF)

Corndogs (DF)

Spinach Artichoke Dip (GF)

Naan Bread (VEG)

Sauces – Honey Mustard (GF, DF, VEG, V), Buffalo (GF, DF, VEG, V), BBQ (GF, DF, VEG, V)

Thursday


Roasted Carrots (GF, DF, VEG, V)

White Cheddar Shells (VEG)

Garlic Bread (VEG)

Eggplant Parmesan (GF, VEG)

Creamy Pesto Chicken (GF, DF)

Fried Cod

Tartar Sauce

Friday


Steamed Cauliflower (GF, DF, VEG, V)

Tri Color Potatoes (GF, DF, VEG, V)

Herb Couscous (VEG)

Focaccia Breadsticks

Tri Tip with Chimichurri (GF, DF)

Lemon Rosemary Salmon (GF)